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Food production staff in protective clothing
14 Jun
Articles

HACCP vs HARPC: what is the difference?

  • June 14, 2016
  • By author-avatar owner

HACCP and HARPC both prevent food safety hazards, but they differ in scope and approach. A clear comparison for food safety teams.

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Problem solving on a whiteboard
12 Apr
Articles

The PDCA cycle explained with practical examples

  • April 12, 2016
  • By author-avatar owner

Plan-Do-Check-Act is the engine of continual improvement in every ISO management system. How to use it in daily work.

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Quality auditor with a clipboard on site
15 Mar
Webinars

Webinar: ISO 9001:2015 — the key changes for quality managers

  • March 15, 2016
  • By author-avatar owner

A practical walkthrough of what changed in ISO 9001:2015 and how quality managers can plan their transition.

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Laboratory microscope
01 Mar
News

ISO 13485:2016 published: what changes for medical device QMS

  • March 1, 2016
  • By author-avatar owner

ISO 13485:2016 strengthens risk-based and regulatory requirements for medical device quality management systems. Here is what changed and what to do.

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The International Association of Quality Professionals sets the standard for professional certification, accredited learning and organizational excellence in quality.

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  • Home
  • Certification
    • All Certifications
    • How to Get Certified
    • Online Exams
    • Renewal & CPD
    • Apply for Certification
  • Accreditation
    • Approved Training Partners
    • Become a Training Partner
    • Accredited Programmes
    • Trainer Approval
  • For Organizations
    • GOEM Excellence
    • Organizational Recognition
    • Corporate Membership
    • In-House Training
  • Membership
    • Membership Grades
    • Member Benefits
    • Membership Fees
    • Join or Renew
  • Resources
    • Body of Knowledge
    • Exam Preparation
    • Self-Study
    • Webinars
    • Latest News & Articles
  • About
    • About IAQP
    • Governance & Ethics
    • Partners
    • Contact Us